bagietka z grillowaną gruszką

Baguette with grilled pear

Baguette with grilled pear, goat chesse, sun-dried tomatoes, crispy lettuce, figs…I suggest just such a baguette for breakfast today, but can occur at lunch lub na kolację Fantastyczne bread wypiekane w domu, juicy grilled pear and many other extras that make, that the ordinary becomes extraordinary sandwich. I recommend!!!

Baguette with grilled pear
Preparation time
Cooking time
Total time
Type of cuisine: Breakfast
Number of servings: 2
  • 1 baguette recipe here
  • 4 dried tomato halves
  • ½ small onion
  • 4 slices of hard cheese goat
  • 2 cheese slices
  • 1 pear
  • a few leaves of fresh sage
  • 1 fresh fig
  • a few leaves of fresh coriander
  • 1 long green peppers
  • 4 tablespoons mayonnaise
  • pepper
  1. Cut baguette in half lengthwise
  2. Pear peel, cut into slices of about 7 mm
  3. Preheat grill pan
  4. Grilled pears after about 2 minutes on each side, should soften and brown in
  5. Baguette spread with mayonnaise
  6. Place the lettuce, be, pear
  7. Make a few small blots of mayonnaise on pear
  8. Then, fig, sun-dried tomatoes, Slice thinly and evenly spread out on the couch
  9. Sprinkle with herbs and leaves thinly sliced ​​onions
  10. Put on top of sandwiches halved peppers
  11. Sprinkle with freshly ground pepper
  12. The two parts together make baguettes, cut into two parts
  13. Enjoy!

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