Angel Wings
Angel Wings, after mini donuts and cheese donuts, is another hint for Carnival. Angel Wings, otherwise known as crispy, a very thin crust “plastered” with air bubbles ,, which are formed during the cooking. Very crunchy with lots of icing sugar, simply delicious! The provision is not complicated, However, the most important issue is the thickness of the dough, should be rolled out very thin, Angel Wings will be very gentle then. I recommend!
Angel Wings
Preparation time
Cooking time
Total time
Author: Anna
Type of cuisine: Cookies
Ingredients
- 220 g of wheat flour + to the rolling podsypania
- 2 heaped tablespoons of butter, at room temperature
- 2 tablespoons sour thick cream
- ½ tablespoons of vinegar
- 1 small egg
- 2 yolk
- pinch of salt
- 1 tablespoon of caster sugar + the imposition faworków
- about 0,7 liters of oil for frying
Instructions
- Egg and egg yolks in a bowl mixer drive, add castor sugar, mix by 5 minutes at high speed to a thick creamy egg
- Then add the remaining ingredients, Knead the dough and set aside for a few minutes
- The dough “spank” roller and roll, on the square, folded in half so, that “take” into the air as much as possible, Repeat
- Cut off a piece of dough and counter sprinkled with flour, roll out very thin cake!
- Then, using a knife cut knurl or strips with a width of about 2 cm, in terms of the length of the 10 – 12 cm, but leave it to individual preference dimensions:)
- In the middle of each strip to make an incision and scroll one part dough through the hole, Faworki put on a floured countertop
- Oil Heat a large skillet or saucepan to 180 st C
- Faworki fry a few pieces at the same time, about 20 seconds on each side
- Remember, not to scorch faworków too much! should be honey – rally
- Baked lecture on paper towel, to ociekły from fat
- Sprinkle with sugar when cool down pudem
- Enjoy!
You can also can prepare:
Just this week I plan to do Faworki
I recommend this recipe:) I bake it for years and recommend, very demanding and always come out delicious, crispy and delicate Faworki:) Anne greet
They look wonderfully!
Yours sincerely!
Basia
And I wanted to ask if faworków comes out of this provision? I ask because I plan to gift their loved ones and I do not know whether or not to do with a double portion. Thank you and best regards
The specified portion of dough left me full bowl “with the tip”a capacity of about 2 l, I propose to double the portion of the dough:) Remember this, to roll out the dough very thinly, will be a lot of delicate and fragile as the wings of an angel:) Regards Anne